Only 4 left!
Victorinox Swibo Curved Cimeter Steak Knife 26cm$80.95 $139.00
(large curved butcher's knife for splitting / stripping / cutting primal cuts)
Only 2 left!
Victorinox Swibo Boning & Sticking Knife 18cm$54.00 $82.95
(for removing bones, piercing, trimming)
Only 5 left!
Victorinox Swibo Straight Narrow Curved Boning Knife 10cm$36.50 $57.95
(for removing bones, Straight = for push cutting motions, Narrow = delicate cuts, Curved = slicing)
Only 4 left!
Victorinox Swibo Curved Narrow Boning Knife 13cm$35.70 $54.95
(for removing bones, Curved = slicing, Narrow = delicate cuts like fish and poultry)
Only 6 left!
Victorinox Swibo Straight Wide Boning Knife 14cm$37.95 $57.95
(for removing bones, Straight = for push cutting motions, Wide = better knife control for straight cuts)
Only 1 left!
Victorinox Swibo Curved Wide Boning Knife 16cm$40.30 $63.95
(for removing bones, Curved = slicing, Wide = better knife control for straight cuts)
Only 6 left!
Victorinox Swibo Straight Back Wide Boning Knife 16cm$38.00 $59.95
(for removing bones, Straight Back = push cut motions, Wide = better knife control for straight cuts)
Only 5 left!
Victorinox Swibo Straight Back Butchers Knife 14cm$41.80 $67.95
(for splitting/stripping/cutting primary meat cuts, Straight back = for push cutting motions)
Only 5 left!
Victorinox Swibo Straight Back Butchers Knife 18cm$49.80 $84.95
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 5 left!
Victorinox Swibo Straight Back Butchers Knife 21cm$53.30 $89.95
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 3 left!
Victorinox Swibo Straight Back Butchers Knife 24cm$56.90 $99.95
(for splitting/stripping/cutting primary meat cuts, Straight blade back for push cutting motions)
Only 3 left!
Victorinox Swibo Bullnose Butchers Knife 25cm1
$67.20 $119.00
(for splitting/stripping/cutting primary meat cuts, Bullnose = slicing large boneless primals, or trimming smaller)
Only 7 left!
Victorinox Swibo Straight Back Butchers Knife 26cm$61.80 $110.00
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 6 left!
Victorinox Swibo Straight Back Butchers Knife 29cm$70.60 $125.00
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 6 left!
Victorinox Swibo Straight Back Butchers Knife 31cm$77.30 $139.00
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 4 left!
Victorinox Swibo Straight Back Butchers Knife 34cm$84.00 $149.00
(for splitting/stripping/cutting primary meat cuts, Straight = for push cutting motions)
Only 4 left!
Victorinox Swibo Heavy Stiff Chefs Carving Knife 26cm$77.30 $139.00
(multi-purpose, for cutting mid-large food items, Stiff = for tough meats)
Only 1 left!
Victorinox Swibo Lamb Skinning Knife 13cm$44.10 $72.95
(for deboning meat to professional standards)
Only 1 left!
Victorinox Swibo Round Blade Slicing Knife 25cm (30mm width)1
$56.90 $99.95
(for cutting thin slices of hard ingredients, like ham)
Only 6 left!
Victorinox Swibo Round Blade Slicing Knife 30cm (30mm width)$63.90 $115.00
(for cutting thin slices of hard ingredients, like ham)
Victorinox Swibo Knives – Timeless Design & Quality
Victorinox, a well-known Swiss company with a long history of producing exceptional cutlery, manufactures a line of high-quality professional knives under the Swibo brand. These knives are made to withstand the exacting standards of professional chefs, but they are also well-liked by home cooks who demand top-notch performance from their kitchenware.The iconic Swiss Army Knife, a multipurpose tool that has come to represent excellence and quality, was created by Victorinox, a company that was first established in 1884.
The Victorinox Swibo series was created as a result of the company's expansion into kitchen knives and use of its knife-making expertise.
Swibo Construction
Functionality, toughness, and precision are prioritized in the Swibo line of knives. The knives are made from premium stainless steel, which resists corrosion and keeps a sharp edge over a long period of time.Ergonomic Design
Victorinox Swibo knives have an ergonomic design, which is one of its defining qualities. The handles are expertly crafted to fit your hands comfortably, enabling prolonged use without pain or strain.For professional chefs who work long hours in the kitchen, this design factor is especially crucial. The ergonomic handles help make the knives more secure overall by lowering the possibility of slippage or poor grip-related accidents.
Swibo knives' blade profiles were created with particular culinary tasks in mind. Each blade shape is tailored for its intended use, from the flexible chef's knife to the precision-focused boning knife. Knives become more efficient and effective thanks to this specialization, making them essential tools for both professionals and hobbyists.
Edge Retention
The Swibo range is also widely renowned for their exceptional edge retention. Due to the superior steel used in their construction and the firm's dedication to meticulous craftsmanship, this characteristic was achieved.Cutting with a sharp knife results in smoother, more accurate cuts, which improves the overall culinary experience. Sharp knives are also safer to use.
Maintenance
Knives made by Swibo are relatively simple to maintain. The blades can be kept in top shape with regular honing with a sharpening steel and sporadic sharpening with a whetstone or a sharpening system. Additionally, Victorinox sells specialized sharpening equipment for keeping the edge on its knives.Swibo knives meet rigorous hygienic requirements in addition to being effective and long-lasting. Since food safety in commercial kitchens is of the utmost importance, the design and materials chosen guarantee that the knives are simple to clean and sanitize.
In Conclusion
In conclusion, Victorinox Swibo knives are proof of the company's dedication to quality and innovation in the cutlery industry.Swibo knives offer outstanding performance, durability, and safety by fusing the craftsmanship and precision for which Victorinox is renowned with the needs of professional culinary settings.
These knives are made to improve the cooking experience and produce impressive results with each slice, chop, and cut, whether in the hands of an accomplished home cook or a professional chef.
