The perfect starter set for creating inspirational meals. The knives fit neatly into this stylish knife block made from Rubberwood and Teak.
Paring Knife 9cm (3.5 inch)
Utility Knife 15cm (6 inch)
East/West Santoku Knife 17cm (7 inch)
Bread's Knife 20cm (8 inch)
Wood Storage Block.
Japanese stainless steel
Hand wash knives in warm soapy water with the blade pointed away
Dry thoroughly after washing
Block can be cleaned with a damp cloth
Furi Pro Teak & Rubberwood Stainless Steel Knife Block 5 Pc Set
Peel, slice, core small fruit & vegetables. Create art. Designed & engineered for small cutting in the kitchen.
An everyday preparation knife that excels at slicing and trimming meat, fruit, small vegetables, herbsandcheeses.
EAST/WEST™ SANTOKU KNIFE
Engineered with a deep blade for larger cutting tasks but still short and nimble enough for smaller jobs too. Extra leverage for those heavier cuts is achieved from the oversized handle. Scallops intuitively positioned on the blade reduce friction and make cutting fast and easy.
Slices without tearing. Designed with rounded serrations to stay sharper for longer. These perfect serrations mean a smooth cut on your sourdough, rye or pane de casa.
Iconic Australian. Proprietor & restaurateur of the celebrated Billy Kwong restaurant in Sydney. TV presenter, Masterchef & author. Now, Füri brand ambassador.
"Anyone who knows me understands my love of good design and practicality. Enter Füri. Sharp, perfectly balanced and with an innovative handle that makes knife work so much easier, I now only use Füri in the kitchen."
Furi knives are made to be different. Furi thought of hands first. After all, if a knife feels right in your hand, it's right for your hand. Manufacturing with precision & quality is at the forefront of Furi.
We start with the revolutionary wedge-shaped handle. Perfect weight, seamless finish & perfectly polished. This involves heat, precision & years of training.
The blade. Using only high grade Japanese stainless steel, we ground into shape and polish for a super smooth surface.
An artisan approach to the perfect bevelled edge by sharpening & honing means the blade is ready for 'straight out of the box' sharpness. Dedication, quality & passion make a knife designed to last.